Events + Weekends

The first in our 2018 series looks at an area with remarkably diverse culinary traditions though there are rich and historically deep links. Falafels are an example, part of the individual heritage of countries and sub regions but…

Three chutneys to join half a dozen breads, several curries and other foods for this weekend's 'Foods from the Indian Sub Continent'.

Black Pepper Tofu at the Ottolenghi